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USDA Organic
Non-GMO
Caffeine Free
Kosher

Organic Roasted Barley Ground

Organic Roasted Barley Ground

Italy's favorite caffeine-free coffee alternative, loved all over the world for its bold, roasted flavor and health benefits. Enjoy brewed barley just as you would coffee, with creamer or sweetener, or as a refreshing and cleansing iced tea.
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About Our Barley

  • Roasted barley is a popular caffeine-free coffee alternative in Italy where it’s known as “Caffé d’orzo.” Italians brew it dark and rich like espresso, whereas in Japan it is enjoyed as a chilled brewed tea that is cleansing for the body.
    Our barley is organically grown in Europe and roasted by a family-owned business that has been roasting barley for seven generations.

Delicious hot or iced!

Delicious hot or iced!

Enjoy brewed roasted barley just as you enjoy coffee - black or with creamer and sweetener. For a caffeine-free cappuccino, top a cup of strongly-brewed barley with foamed milk and sprinkle with cinnamon!

Roasted barley tastes good, is less bitter than coffee, and foams beautifully when whisked. It brews in the coffee pot and provides a lovely, hot flavorful beverage so I highly recommend!

- Guy N.

I'm very happy with the flavor of this roasted barley as an alternative to coffee. I needed to go off coffee and found Chicory to be a bit harsh. This barley has a far more delicate taste that I find more enjoyable.

- RRH

It’s dark like espresso if you make it strong. It looks, feels and almost smells like coffee. It has a coffee like flavor but I won’t say it tastes just like coffee. But it’s satisfying in a similar way.

- Julianne

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